French Onion Soup

(updated from archives) The Ram is a restaurant and brewery better known for brewing their own beer and the ginormous 1 pound burgers but I...

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Duck Confit

For the longest time, I've had a food crush on duck confit. It was duck, and I love duck, and it was French, so it sounds all sexy. I kn...

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French Bread

Did I ever mention that I like to procrastinate? I would be a professional procrastinator if I could but I'm sure the pay is pretty cra...

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Pate and Cornichon Sandwich

Back when Steven and I were both at the UW, we would frequent a little French bakery a few minutes from campus. Le Fournil not only had de...

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Cherry Clafouti

Remember when I said the best thing about living in the Pacific Northwest was the salmon ? Well it's a tie between the salmon and the ...

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Pissaladiere

Pissaladiere, a pizza-like tart of onions, olives, and anchovies, is a popular street food of Nice, a city in the Provence region of France....

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Nutella Stuffed Brioche French Toast

I look forward to a stale brioche as much as a fresh-from-the-oven loaf. In fact, I specifically set aside a portion of my last brioche an...

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Honey Lavender Brioche

The last time I was wandering the aisles of Trader Joe’s, I curiously looked at a loaf of brioche, and then I proceeded to balk at the price...

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Chicken Provencal - WHB

The other day I was perusing the potted herbs selection looking for a thyme plant for my (future) herb garden but there were so many varieti...

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Gruyere Gougeres - A Taste of Yellow

LIVESTRONG Day is the Lance Armstrong Foundation's (LAF) grassroots advocacy initiative to unify people affected by cancer and to raise ...

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